Fontodi, Flaccianello Della Pieve, 2013 BOWLERGADI2023 Traditionally made from wheat and

Traditionally made from wheat and rye

It’s not just a Barolo

Pasubio is a true taste of the Dolomite Mountains in the Trentino region

married into the Kabaj family and shifted from grape sales to estate bottling

Fontodi, Flaccianello Della Pieve, 2013 BOWLERGADI2023 Traditionally made from wheat andFontodi's Flaccianello Della Pieve is one of Tuscany's most celebrated Super Tuscan expressionsa wine that proves 100% Sangiovese can rival any international blend. Organically farmed on Fontodi's Tuscan hillside estate, Flaccianello is fermented traditionally then aged 24 months in barrique, allowing the wine to develop its signature power and aromatic complexity. At 12 years old, the 2013 is drinking beautifully: wild berries, spice, crushed